
Montalto's Pennon Hill Pinot Noir is an expressive and approachable expression from the Mornington Peninsula, showcasing the region's hallmark elegance. On the nose, fragrant red cherries and fresh raspberries mingle with a delicate violet florality, underscored by a whisper of dried herbs and cool-climate earthiness. The palate is silky and refined, with bright red fruit at the fore — pomegranate, red plum, and wild strawberry — framed by fine, supple tannins and lively natural acidity. Subtle notes of cedar, a touch of spice from restrained oak handling, and a faint forest floor complexity add layers without weight. The wine finishes with graceful persistence, leaving a lingering impression of red fruits and savoury minerality.
AI-curated tasting insights
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Finish
The finish is medium-length and elegantly savoury, with lingering red fruit, a gentle spice note, and a clean, mineral-driven freshness that invites another sip.
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