About Obela Dip Hommus 220g
Obela Hommus opens with a warm, nutty aroma of blended chickpeas and toasted sesame from the tahini, underscored by a bright lift of lemon and a whisper of raw garlic. On the palate, it delivers a creamy, well-balanced richness — earthy chickpea at the core, smoothed by olive oil and the subtle tang of citrus. The finish is clean and satisfying, with a gentle sesame warmth that lingers pleasantly.
Medium BodyClassic Middle Eastern-style blended hommus dipServe Room temperature or slightly chilled (10–15°C) for optimal creaminess and flavour expression
- Creamy
- Smooth
- Nutty
- Tangy
- Well-balanced
Sommelier's Notes
AI-curated tasting insights
Flavour Profile
Primary
- Creamy chickpea
- Toasted sesame tahini
- Bright lemon citrus
- Mild roasted garlic
Secondary
- Extra virgin olive oil richness
- Subtle earthiness
- Gentle salt
Finish
A smooth, nutty sesame finish with a faint citrus lift that fades cleanly without heaviness.
Food Pairings
- Warm toasted pita bread
- Crisp vegetable crudités such as carrot and cucumber
- Falafel wraps with fresh herbs
- Grilled flatbreads with roasted capsicum
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