About Olina's Fig & Black Olive 100g
Olina's Fig & Black Olive crackers offer a richly layered sensory experience, with the warm, jammy sweetness of dried fig meeting the briny, earthy depth of black olive. On the palate, a satisfying crunch gives way to a complex interplay of sweet and savoury, with subtle hints of toasted grain and Mediterranean herbs. The finish is long and moreish, leaving a pleasant balance of fruity sweetness and olive oil richness.
Medium BodyArtisan sweet-savoury crackerServe Room temperature (18–22°C)
- Crisp and crunchy
- Sweet-savoury balance
- Mediterranean-inspired
- Artisan quality
- Richly complex
Sommelier's Notes
AI-curated tasting insights
Flavour Profile
Primary
- Dried fig
- Black olive
- Toasted wheat
- Subtle sweetness
Secondary
- Sea salt
- Olive oil
- Earthy umami
Finish
A lingering savoury-sweet finish with a gentle brininess and warm, toasty undertones.
Food Pairings
- Aged manchego or pecorino cheese
- Charcuterie and cured meats
- Creamy brie or camembert
- Hummus and tapenade
Reviews
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